KFC Gravy
Truck.

Magic Number was tasked with developing a system to pour gravy from the side of a van. It was trickier than it sounded, requiring multiple tests and pumps to force the gravy out. This was a very exciting campaign for us, involving two major brands who relied on us to book all the spaces, lead the load-in teams, and deliver a stunning KFC asset. We ensured everything was hygienically safe, with all equipment washed and reset after each day.​